It is not a secret that 2022 was challenging for most of us, too many things to count to even begin to summarize all the things that seemed to have gone sideways. But I am not here to remind you of that, I am writing you to celebrate you. I am so grateful for your presence in my life.
Some of you I know personally for many years, some of you only through virtual classes, and some of you I have never met. Regardless I am so thankful that you are here.
Please know that you are valued and that I always appreciate you reaching out.
I often get emails from parents telling me about how their kid’s culinary achievements or people telling me about a new recipe they found, or sometimes I get questions. I really don’t mind, it actually makes me feel like my work matters. So, thank you!
I so appreciate this sense of community. Because that is what we are: a big culinary family joined by our love of cooking.
For me, it makes a difference, I feel more connected because of you!
So I wanted to thank you, every single one of you who are reading these words, thank you for being here, thank you for being part of this journey.
May 2023 bring us all more connections and more community!
If you are still looking for something for your kids to do next week. We have a camp starting on Monday evening. We will make “Good luck food” and who doesn't need more of that?!
Monday we will be making Sushi Rolls, Tuesday homemade pappardelle noodles with fresh pesto, Wednesday we will make our famous turkey burger with homemade buns and delicious apple slaw, Thursday we will make a nourishing Coconut Lentil Soup, and Friday we will end the week with a Sweat Pea Risotto.
Your kids (or even you and your kids if you want) can join us the whole week or just drop in.
Here's a recipe for an easy non-alcoholic New Year's Eve cocktail if you are looking for something fun to make for you or your kids:
Sparkling Pomegranate Punch:
Ingredients:
1 cup pomegranate juice (optional)
1/2 cup cranberry juice
1 cup orange juice
1 liter of sparkling water
1 orange, sliced
1 lemon. sliced
1 lime, sliced
Pomegranate arils (seeds) and cranberries for garnish
sprig of rosemary to garnish if you wish
Instructions:
In a large pitcher, combine the pomegranate juice, cranberry juice, and orange juice.
Add in the sliced citrus fruit and stir to combine.
Just before serving, add sparkling water.
Garnish with pomegranate arils, cranberries, and a rosemary sprig.
Serve over ice and enjoy! Cheers! 🥂
This punch is refreshing and fruity, and the sparkling water gives it a festive touch. You can also add in a splash of grenadine for a little extra sweetness if desired.
Happy New Year! 🍾🥂
Chef Pascal
PS: Also I know it’s crazy but I started putting summer camps up if you are already planning this.